Made with under the sun daily.
Phycocyanin an anti-cholesterol, antioxidant, an anti-deposits, regeneration agent and detoxifier
Phycocyanin is a phytonutrient (a protein pigment) its natural light is blue and is present in Spirulina. Phycocyanin is the responsible component of the blue colour of the blue-green colour of the spirulina microalgae.
Properties of spirulina Spirulina is one of the perfect foods in nature. These tiny algae, the spirulina properties, were designed by nature 3.6 billion years
Fresh Spirulina is a multivitamin made by mother nature Spirulina has a truly impressive concentration of nutrients! More than 500 serious articles on Spirulina have
Due to its high quantities of minerals, vitamins and micro-nutrients, Spirulina has been mainly used to combat malnourishment and assist HIV/AIDS patients Africa. However, in
Vegetarian and Vegan Foods / Vegetables Health Benefits of Eating Raw Spirulina Algae Raw spirulina is anti-rheumatic, anti-infection, combat goitre (goitre, sometimes spelt “goiter”, is a
What is spirulina? Spirulina is a safe source of protein, nutrients, vitamins and minerals that have been used for centuries. It is a nutritional supplement
Spirulina in human nutrition The Spirulina microalga is known to be a valuable food source, abundant with macro & micro – nutrients. Those also include
Many misconceptions, mistaken beliefs, and wrong ideas about certified organic Spirulina exist. This short article aims to clarify these misunderstandings. Understand the Certified Organic concept
